

the MENU
LUNCH
Starters & Shared Plates
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HOUSE MADE FRITES $8
served w/garlic aioli & chipotle ketchup dipping sauces
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SWEET POTATO FRITES $8
served w/ garlic aioli dipping sauce
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TEMPURA SHRIMP $16
jumbo shrimp • tempura beer batter • spicy peanut sauce & asian coleslaw
SEARED AHI APPETIZER $16
lightly seared sushi-grade ahi served w/ wasabi slaw
CHEESY FRIED PICKLES $11
dill spears • fontina cheese • served w/ sriracha ranch
ONION RINGS $13
colossal yellow onions • tempura battered
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S a l a d s
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BERRY HILL $16
candied walnuts • blue cheese crumbles • dried cranberries • granny smith apples • spring mix • balsamic vinaigrette
MAPLE LEAF DUCK BREAST $18
curried maple leaf duck breast • green apple slices • blue cheese • dried cranberries • spring mix • balsamic vinaigrette
CHICKEN ORZO $16
grilled chicken • orzo • tomatoes • kalamata olives • capers • pine nuts • spinach • spring mix • lemon dijon dressing
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STEAK SALAD $17
grilled flat iron steak• avocado• tomato• red onion• blue cheese crumbles• spring mix• balsamic vinaigrette
MEDITERRANEAN $15
sun dried tomatoes• kalamata olives• feta• pine nuts•spring mix• creamy mediterranean
GRILLED PORTABELLA MUSHROOM $16
portabella mushroom • spinach • bleu cheese • pancetta • pine nuts • balsamic vinaigrette
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SALAD ADDITIONS : CHICKEN $5 STEAK $9 SHRIMP $11 SALMON $12 DUCK $12 AHI $12
Salads can be split or shared at no additional charge.
Handcrafted Sandwiches & Specialties
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SEARED AHI SANDWICH $18
wild ahi steak • caramelized onions • wasabi • balsamic glaze• arugula • served open-faced on a grilled baguette w/ asian coleslaw
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WILD SALMON BLT $18
grilled wild salmon • bacon • lettuce • tomato • caper aioli • served on a grilled brioche bun
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SOURDOUGH CHEDDAR MELT $18
½ lb harris ranch ground beef • caramelized onions • sharp cheddar • grilled sourdough • served w/onion rings & asian coleslaw
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BISTRO GRILLED CHEESE $14
sharp cheddar • mild fontina • grilled tomato • grilled garlic sourdough ( add pancetta or bacon $3 )
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TURKEY ORTEGA $16
house roasted turkey breast • mild ortega chili • fontina cheese • mayo • spicy brown mustard • grilled sourdough
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BLTA $16
thick sliced bacon • lettuce • tomato • avocado• mayo • lightly toasted sourdough
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TURKEY CLUB $16
house roasted turkey breast • bacon • lettuce•tomato • mayo• baguette
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ALBACORE TUNA SALAD SANDWICH $16
fresh white albacore tuna salad • lettuce • tomato • mayo • whole wheat
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BASIC BURGER $16
½ lb harris ranch ground beef • lettuce • tomato • red onion • house made thousand island add cheese $2
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BLEU ROAST BEEF SANDWICH $16
thinly sliced roast beef • bleu cheese aioli • fontina cheese • lettuce • tomato • red onion • grilled garlic butter brioche bun
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ALBACORE TUNA MELT $16
fresh white albacore tuna salad • sharp cheddar • grilled garlic sourdough
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FRENCH DIP $16
thinly sliced roast beef • caramelized onions • baguette• au jus
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FISH & FRITES $17
wild cod • crispy tempura beer batter • house cocktail & tartar sauce • served w/ house made frites
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Panini Sandwiches
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RASPBERRY CHIPOTLE $16
grilled chicken • sharp cheddar • arugula
& raspberry chipotle sauce
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PASTRAMI REUBEN $16
thinly sliced lean pastrami • swiss • sauerkraut
& house-made thousand island
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CHICKEN FLORENTINE $16
grilled chicken • spinach • pesto • fontina
cheese & caramelized onions
CHICKEN ARTICHOKE $16
grilled chicken • swiss cheese • garlic aioli
• artichokes & sun-dried tomatoes
GRILLED VEGGIE $16
portobella mushroom • goat cheese • red peppers
• caramelized onions • arugula • balsamic glaze
TURKEY & BRIE $16
thinly sliced turkey breast • brie • granny smith
apples • cranberry chutney
Unless otherwise stated, SANDWICHES ARE SERVED W/ HOUSE MADE POTATO CHIPS. For an additional $3, UPGRADE TO:
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frites • sweet potato frites • onion rings • soup -or- house salad
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Split Plate: share any sandwich w/ individual sides and plates for $3
*Gluten free options are available, however, we are not a gluten-free kitchen. Please ask your server for details.
We ask that tables requesting separate checks please do so before or at the time of ordering.
$15 Corkage Fee. We are happy to offer one waived Corkage Fee per table for local bottles within SLO County.
1114 Pine Street Paso Robles, CA 93446 • (805) 238-3929
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MAKE RESERVATIONS ONLINE @ WWW.BERRYHILLBISTRO.COM
facebook.com/berryhillbistro @berry.hill.bistro
DINNER
S t a r t e r s
HOUSE MADE FRITES $8 TEMPURA SHRIMP $16
served w/garlic aioli & chipotle ketchup jumbo shrimp • tempura beer batter • spicy peanut sauce
dipping sauces served w/ asian sesame coleslaw
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SWEET POTATO FRITES $8 CHEESY FRIED PICKLES $12
served w/ garlic aioli dipping sauce dill spears • fontina cheese • w/ sriracha ranch sauce
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ONION RINGS $13 SEARED AHI APPETIZER $16
collassial yellow onions • tempura beer battered peppered sushi-grade tuna • lightly seared • wasabi slaw
SOUP OF THE DAY
cup $7 bowl $9
S a l a d s
BERRY HILL $16
candied walnuts • bleu cheese crumbles • dried cranberries • granny smith apple • mixed greens • balsamic vinaigrette
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GRILLED PORTABELLA MUSHROOM $17
spinach • crispy pancetta • bleu cheese crumbles • pine nuts • mixed greens • balsamic vinaigrette
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MAPLE LEAF DUCK BREAST $18
curried maple duck breast • granny smith apple • bleu cheese • dried cranberries • mixed greens • balsamic vinaigrette
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MEDITERRANEAN $16
sun dried tomatoes • kalamata olives • feta cheese • pine nuts • mixed greens • creamy mediterranean dressing
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STEAK SALAD $18
grilled flat iron steak • avocado • tomato • red onion • bleu cheese crumbles • mixed greens • balsamic
GRILLED SALMON $19
grilled wild salmon • balsamic glaze • feta • tomato • cucumber • mixed greens • lemongrass vinaigrette
HOUSE SIDE SALAD $8
mixed greens • tomato • red onion • carrot • fresh seasonal vegetables • choice of dressing
SALAD ADDITIONS: CHICKEN $5 STEAK $9 SHRIMP $11 SALMON $12 DUCK $12 AHI $12
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P a n i n i S a n d w i c h e s
RASPBERRY CHIPOTLE CHICKEN $16
grilled chicken • sharp cheddar • arugula • raspberry chipotle sauce
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GRILLED VEGGIE $16
portobella mushroom • goat cheese • red peppers • caramelized onions • arugula • balsamic vinaigrette glaze
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CHICKEN FLORENTINE $16
grilled chicken • fontina cheese • caramelized onions • spinach • pesto
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CHICKEN ARTICHOKE $16
grilled chicken • sundried tomatoes • artichoke hearts • swiss cheese • garlic aioli
Unless stated otherwise, SANDWICHES ARE SERVED W/ HOUSE MADE POTATO CHIPS. For an additional $3, UPGRADE TO:
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frites • sweet potato frites • onion rings • soup -or- house salad
Split Plate: share any sandwich w/ individual side and plates $3
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H o u s e S p e c i a l t i e s & E n t r e e s
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FISH & FRITES $18
wild cod • crispy tempura beer batter • house cocktail & tartar sauce • served w/ house made frites
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SOURDOUGH CHEDDAR MELT $18
½ lb harris ranch ground beef • caramelized onions • cheddar • grilled sourdough • served w/onion rings & asian coleslaw
SEARED AHI SANDWICH $18
wild ahi steak • caramelized onions • wasabi • balsamic glaze • arugula • grilled baguette • open-faced w/asian coleslaw
ARTICHOKE PASTA $20
linguine • sun dried tomatoes • artichoke hearts • fresh spinach • artichoke cream sauce • parmesan cheese
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MEDITERRANEAN SHRIMP PASTA $28
chopped tomatoes • garlic • capers • pesto • linguine • butter • lemon • white wine • parmesan cheese
CHICKEN MARSALA $26
sautéed mushrooms • garlic • marsala wine reduction • served w/ mashed potatoes & grilled vegetables
GRILLED WILD SALMON $28
basil pesto • balsamic reduction glaze • served w/ mashed potatoes & grilled vegetables
FLAT IRON STEAK $28
gorgonzola shallot reduction sauce • grilled to order • served w/ house made frites
RIBEYE $36
14 oz. steak grilled to order • topped with fresh bernaise butter • served w/ mashed potatoes & grilled vegetables
Split Plate: share any entrée w/ individual sides and plates $5
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Gluten free options always available. However, we are not a gluten-free kitchen. Please ask your server for details.
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We ask that tables requesting separate checks please do so before or at the time of ordering.
$15 Corkage Fee. We are happy to offer one waived Corkage Fee per table for local SLO County wines.
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1114 Pine Street Paso Robles, CA 93446 • (805) 238-3929
MAKE RESERVATIONS ONLINE @ WWW.BERRYHILLBISTRO.COM
Menu item availability and prices are subject to change.
We appreciate your understanding.
Corkage Fee: We are happy to waive one Corkage Fee per table for any local
wine of your choice while dining with us. Each additional bottle is $15.
Free Corkage applies to one bottle per table, rather than per person or ticket.
In order to continue to offer waived corkage as a courtesy to all guests, we ask
that our customers please respect this policy. Please be advised that Corkage
Fees will be evenly split among separate checks at a shared table.
